Bitchen Bitter Beer Recipe | Extract Strong Bitter | Brewer's Friend
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Bitchen Bitter

192 calories 20.2 g 12 oz
Beer Stats
Method: Extract
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Monday December 5th 2016
1.058
1.015
5.7%
29.4
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Liquid Malt Extract - Amber3 lb Liquid Malt Extract - Amber 35 10 60%
2 lb Liquid Malt Extract - Munich2 lb Liquid Malt Extract - Munich 35 8 40%
5 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 30 min 15.46 41.7%
28 g Fuggles28 g Fuggles Hops Pellet 4.5 Boil 15 min 13.97 58.3%
48 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Bitchen Bitter" Strong Bitter beer recipe by Man Ray. Extract, ABV 5.74%, IBU 29.43, SRM 9.71, Fermentables: (Liquid Malt Extract - Amber, Liquid Malt Extract - Munich) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-09 17:37 UTC
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