Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Fuggles30 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
25.76 |
75% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.29 |
25% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Fuggles (Pellet) 40 g Fuggles (Pellet) Hops |
|
28.05 |
100% |
|
40 g
/ $ 0.00
|
Notes
Partial mash grains at (67 °C) for 45 minutes. Collect wort and add water to make 3.0 gallons (11 L).
Stir in dried malt extract and bring to a boil.
Boil 60 minutes, adding hops at times indicated.
6.25 AAU Fuggle hops (60 min)
3.15 AAU Fuggle hops (15 min)
With 15 minutes left in boil, remove from heat and add liquid malt extract. Stir well to dissolve, then resume heating. At the end of the boil, cool wort and transfer to fermenter, adding enough water to make 5.0 gallons (19 L). Ferment at 62 °F (17 °C).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-04 14:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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