Go Bock Yourself Beer Recipe | All Grain Munich Dunkel | Brewer's Friend
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Go Bock Yourself

190 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Monday November 21st 2016
1.062
1.013
6.5%
29.0
13.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg German - Munich Light4.6 kg Munich Light 37 6 63.9%
2 kg German - Pilsner2 kg Pilsner 38 1.6 27.8%
0.20 kg German - CaraMunich I0.2 kg CaraMunich I 34 39 2.8%
0.30 kg Belgian - Special B0.3 kg Special B 34 115 4.2%
0.10 kg Belgian - Biscuit0.1 kg Biscuit 35 23 1.4%
7.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 12 Boil 60 min 28.95 100%
25 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 69 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 190 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Go Bock Yourself" Munich Dunkel beer recipe by Sabeltann. All Grain, ABV 6.53%, IBU 28.95, SRM 13.64, Fermentables: (Munich Light, Pilsner, CaraMunich I, Special B, Biscuit) Hops: (Magnum)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-23 14:44 UTC
NEW Water Requirements:
Go Bock Yourself
Equipment Profile Used

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Water Requirements:
Go Bock Yourself
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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