Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Cluster0.2 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
21.04 |
38.5% |
|
0.05 oz |
Cluster0.05 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
2.61 |
9.6% |
|
0.27 oz |
Saaz0.27 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
51.9% |
|
0.52 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Cluster (Pellet) 0.24999999942814 oz Cluster (Pellet) Hops |
|
23.65 |
48.1% |
|
0.27 oz |
Saaz (Pellet) 0.26999999938239 oz Saaz (Pellet) Hops |
|
|
51.9% |
|
0.52 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
0.4 qt |
66C |
Temperature |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.27 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"1 gal Louisville Chugger" Kentucky Common beer recipe by Matthew Stephens. All Grain, ABV 5.06%, IBU 23.65, SRM 14.1, Fermentables: (Pale 6-Row, Flaked Corn, Black Patent, Caramel / Crystal 60L) Hops: (Cluster, Saaz) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-15 14:10 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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