Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 kg |
Belgian - Pale Ale8 kg Pale Ale |
|
38 |
3.4 |
83.8% |
|
0.50 kg |
Belgian - Biscuit0.5 kg Biscuit |
|
35 |
23 |
5.2% |
|
0.50 kg |
Honey0.5 kg Honey |
|
42 |
2 |
5.2% |
|
0.30 kg |
Belgian - Aromatic0.3 kg Aromatic |
|
33 |
38 |
3.1% |
|
0.25 kg |
Belgian - Café Light0.25 kg Belgian - Café Light |
|
35 |
100 |
2.6% |
|
9.55 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Hallertau Magnum60 g Hallertau Magnum Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
60.42 |
40% |
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
6.8 |
Boil
|
20 min |
3.43 |
6.7% |
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
6.8 |
Boil
|
15 min |
2.81 |
6.7% |
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
6.8 |
Boil
|
10 min |
2.05 |
6.7% |
|
20 g |
Ahtanum20 g Ahtanum Hops |
|
Pellet |
3.3 |
Boil
|
5 min |
1.1 |
13.3% |
|
20 g |
Willamette20 g Willamette Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
1.43 |
13.3% |
|
10 g |
Ahtanum10 g Ahtanum Hops |
|
Pellet |
3.3 |
Boil
|
0 min |
|
6.7% |
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
6.8 |
Boil
|
0 min |
|
6.7% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Hallertau Magnum (Pellet) 60 g Hallertau Magnum (Pellet) Hops |
|
60.42 |
40% |
|
40 g |
Northern Brewer (Pellet) 40 g Northern Brewer (Pellet) Hops |
|
8.29 |
26.8% |
|
30 g |
Ahtanum (Pellet) 30 g Ahtanum (Pellet) Hops |
|
1.1 |
20% |
|
20 g |
Willamette (Pellet) 20 g Willamette (Pellet) Hops |
|
1.43 |
13.3% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.4 L |
|
Sparge |
-- |
63 °C |
30 min |
|
21.4 L |
|
Temperature |
-- |
68 °C |
30 min |
|
25.7 L |
|
Fly Sparge |
-- |
78 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: CO2
Amount: 0.6kg
CO2 Level: 2.5 Volumes |
Target Water Profile
Agua da Ilha
"02. Floripa Zika (IPA)" American IPA beer recipe by Cabeça Feita. All Grain, ABV 7.08%, IBU 71.23, SRM 12.63, Fermentables: (Pale Ale, Biscuit, Honey, Aromatic, Belgian - Café Light) Hops: (Hallertau Magnum, Northern Brewer, Ahtanum, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-17 10:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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