Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
5.09 |
22.2% |
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
15 min |
2.53 |
22.2% |
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
0 min |
|
55.6% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
44 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Cinnamon
|
|
Spice |
Boil |
10 min. |
10 g |
Cloves
|
|
Spice |
Boil |
10 min. |
20 g |
Ginger
|
|
Spice |
Boil |
10 min. |
10 g |
Nutmeg
|
|
Spice |
Boil |
10 min. |
100 ml |
Vanilla
|
|
Spice |
Bottling |
-- |
"Vanilla Gingerbread Ale" Winter Seasonal Beer recipe by OVBrewer. All Grain, ABV 5.81%, IBU 7.62, SRM 21.7, Fermentables: (Maris Otter Pale, Caramel / Crystal 150L, Brown, CaraRed, Carafa II) Hops: (Northern Brewer) Other: (Cinnamon, Cloves, Ginger, Nutmeg, Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-08 16:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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