Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Target22 g Target Hops |
|
Pellet |
8 |
Boil
|
120 min |
25.89 |
34.4% |
|
15 g |
Styrian Goldings15 g Styrian Goldings Hops |
|
Pellet |
2 |
Boil
|
120 min |
4.41 |
23.4% |
|
15 g |
Styrian Goldings15 g Styrian Goldings Hops |
|
Pellet |
2 |
Boil
|
15 min |
2.01 |
23.4% |
|
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Pellet |
2 |
Dry Hop
|
5 days |
|
15.6% |
|
2 g |
Target2 g Target Hops |
|
Pellet |
8 |
Dry Hop
|
5 days |
|
3.1% |
|
64 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.8 L |
|
Infusion |
-- |
65 °C |
75 min |
|
20.8 L |
|
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Irish Moss
|
|
Fining |
Boil |
10 min. |
"Whitbread Flowers Original Bitter" Best Bitter beer recipe by Tom Davis. All Grain, ABV 4.52%, IBU 32.31, SRM 10.3, Fermentables: (Maris Otter Pale, Crystal 45L, Invert Sugar) Hops: (Target, Styrian Goldings) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-04 07:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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