Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
235 g |
Challenger235 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
90 min |
25.39 |
46.1% |
|
150 g |
Fuggles150 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
1.6 |
29.4% |
|
125 g |
Progress125 g Progress Hops |
|
Leaf/Whole |
6.25 |
Boil
|
5 min |
1.85 |
24.5% |
|
510 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Notes
Strike with 25ltrs
Mash with further 115ltrs @ 73c
Sparge with 150ltrs @75c
Rest at 100ltrs 10min's
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-15 15:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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