Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.30 kg |
German - Wheat Malt2.3 kg Wheat Malt |
|
37 |
2 |
100% |
2.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
10 |
Boil
|
60 min |
9.15 |
9.1% |
15 g |
kohatu15 g kohatu Hops |
|
Pellet |
5 |
Boil
|
0 min |
13.13 |
45.5% |
15 g |
kohatu15 g kohatu Hops |
|
Pellet |
5 |
Dry Hop
|
4 days |
|
45.5% |
33 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 g |
Magnum (Pellet) 3 g Magnum (Pellet) Hops |
|
9.15 |
9.1% |
30 g |
kohatu (Pellet) 30 g kohatu (Pellet) Hops |
|
13.13 |
91% |
33 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.9 L |
|
Infusion |
-- |
65 °C |
45 min |
6.9 L |
|
Infusion |
-- |
70 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
"Hoppy wheat" Experimental Beer recipe by ImV. All Grain, ABV 4.69%, IBU 22.28, SRM 3.75, Fermentables: (Wheat Malt) Hops: (Magnum, kohatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-27 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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