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Punk IPA 2.0

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Brew Dog (modifed)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)

Created: Sunday October 23rd 2016

The Wingman

by booth74

OG: 1.056 FG: 1.010 ABV: 6.0% IBU: 48

Brujos Base NEIPA

by Germainium

OG: 1.060 FG: 1.014 ABV: 6.1% IBU: 43

Treemoji

by deepdisco

OG: 1.057 FG: 1.013 ABV: 5.8% IBU: 39

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

45.3

SRM (mosher):

6.2

Mash pH

n/a

Cost $

7.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Great Western - American - Pale 2-Row10 lb American - Pale 2-Row	$ 0.70 / lb $ 7.00	37	1.8	95.2%
0.50 lb	American - Caramel / Crystal 15L		35	15	4.8%
10.50 lbs / $ 7.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Chinook15 g Chinook Hops	Pellet	11	Boil	60 min	22.69	5.4%
10 g	Ahtanum10 g Ahtanum Hops	Pellet	6	Boil	60 min	8.25	3.6%
15 g	Chinook15 g Chinook Hops	Pellet	11	Boil	10 min	8.23	5.4%
10 g	Ahtanum10 g Ahtanum Hops	Pellet	6	Boil	10 min	2.99	3.6%
20 g	Chinook20 g Chinook Hops	Pellet	11	Boil	1 min	1.3	7.1%
10 g	Ahtanum10 g Ahtanum Hops	Pellet	6	Boil	1 min	0.36	3.6%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	1 min	0.75	3.6%
10 g	Nelson Sauvin10 g Nelson Sauvin Hops	Pellet	12.5	Boil	1 min	0.74	3.6%
45 g	Chinook45 g Chinook Hops	Pellet	13	Dry Hop	5 days		16.1%
35 g	Simcoe35 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		12.5%
35 g	Ahtanum35 g Ahtanum Hops	Pellet	6	Dry Hop	5 days		12.5%
20 g	Nelson Sauvin20 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	5 days		7.1%
35 g	Cascade35 g Cascade Hops	Pellet	4.5	Dry Hop	5 days		12.5%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Dry Hop	5 days		3.6%
280 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
50 g	Chinook (Pellet) 50 g Chinook (Pellet) Hops	32.22	17.9%
65 g	Ahtanum (Pellet) 65 g Ahtanum (Pellet) Hops	11.6	23.3%
45 g	Simcoe (Pellet) 45 g Simcoe (Pellet) Hops	0.75	16.1%
30 g	Nelson Sauvin (Pellet) 30 g Nelson Sauvin (Pellet) Hops	0.74	10.7%
45 g	Chinook (Pellet) 45 g Chinook (Pellet) Hops		16.1%
35 g	Cascade (Pellet) 35 g Cascade (Pellet) Hops		12.5%
10 g	Amarillo (Pellet) 10 g Amarillo (Pellet) Hops		3.6%
280 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

Target IBU is 40. I've already cut back on hops from the DIY dog recipe, but still exceed the target.

BrewDog recommends dryhopping at 57 degrees (14C).

Last Updated and Sharing

884

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Public: Yup, Shared
Last Updated: 2021-05-28 16:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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