Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
5 kg | United Kingdom - Maris Otter Pale | 38 | 8.51 | 71.4% | |
500 g | Flaked Barley | 32 | 4.37 | 7.1% | |
1,000 g | United Kingdom - Cara Malt | 35 | 45.2 | 14.3% | |
500 g | German - Carapils | 35 | 1.97 | 7.1% | |
7,000 g / £ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
50 g | Fuggles | Leaf/Whole | 5.56 | Boil | 70 min | 22.82 | 50% | |
20 g | Fuggles | Leaf/Whole | 5.56 | Boil | 20 min | 5.35 | 20% | |
20 g | Fuggles | Leaf/Whole | 5.56 | Boil | 10 min | 3.2 | 20% | |
10 g | Fuggles | Leaf/Whole | 5.56 | Boil | 5 min | 0.88 | 10% | |
100 g / £ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
£ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
44ml AMS 13 DWB Mash In 5.30 30 5.26 60 5.33 90 5.23 |
Cost £ | Cost % | |
---|---|---|
Fermentables | £ | |
Steeping Grains (Extract Only) |
£ | |
Hops | £ | |
Yeast | £ | |
Other | £ | |
Cost Per Barrel | £ 0.00 | |
Cost Per Pint | £ 0.00 | |
Total Cost | £ 0.00 |