Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Centennial0.8 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
21.39 |
57.1% |
|
0.60 oz |
Centennial0.6 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
20 min |
9.71 |
42.9% |
|
1.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.40 oz |
Centennial (Pellet) 1.3999999967976 oz Centennial (Pellet) Hops |
|
31.1 |
100% |
|
1.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
2.5 gal |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
cacao nibs
|
|
Flavor |
Secondary |
7 days |
|
1 each |
Vanilla bean
|
|
Fining |
Secondary |
7 days |
|
5 oz |
Coffee beans, medium roast
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Light colored and malty
Notes
Additional: 1 vanilla bean, 4 oz. cacao nibs, 5 oz. medium roast coffee, soaked in vodka for 2 weeks
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-11 15:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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