Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
26.13 |
33.3% |
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
9.47 |
33.3% |
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
6.5 |
Aroma
|
0 min |
|
33.3% |
90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
90 g |
Challenger (Pellet) 90 g Challenger (Pellet) Hops |
|
35.6 |
99.9% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
Strike |
Temperature |
-- |
55 °C |
-- |
|
Mash |
Infusion |
-- |
68 °C |
60 min |
|
Mash Out |
Infusion |
-- |
78 °C |
10 min |
3 L |
Sparge |
Sparge |
-- |
78 °C |
-- |
Target Water Profile
Light colored and malty
"Challenger Bitter #Braumeister20L" Best Bitter beer recipe by BraumeisterBrewerUK. BIAB, ABV 4.47%, IBU 35.6, SRM 10.54, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-05 15:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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