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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.30 lb |
Liquid Malt Extract - Munich3.3 lb Liquid Malt Extract - Munich |
|
35 |
8 |
39.5% |
|
1 lb |
Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen - (late boil kettle addition) |
|
42 |
2 |
12% |
|
3.30 lb |
Vienna LME3.3 lb Vienna LME - (late boil kettle addition) |
|
35 |
4 |
39.5% |
|
7.60 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
18.28 |
57.1% |
|
0.75 oz |
Domestic Hallertau0.75 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
3.29 |
42.9% |
|
1.75 oz
/ $ 0.00
|
"Genus Brewing Extract Oktoberfest" Märzen beer recipe by Genus Brewing Company. Extract, ABV 5.79%, IBU 21.57, SRM 8.83, Fermentables: (Liquid Malt Extract - Munich, Dry Malt Extract - Pilsen, Vienna LME) Steeping Grains: (CaraMunich, Victory) Hops: (Tettnanger, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-08 20:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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