Bibira #1 (Çok açık renkli hafif buğday birası) Beer Recipe | Partial Mash International Pale Lager | Brewer's Friend
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Bibira #1 (Çok açık renkli hafif buğday birası)

114 calories 9.6 g 330 ml
Beer Stats
Method: Partial Mash
Style: International Pale Lager
Boil Time: 80 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 114 calories (Per 330ml)
Carbs: 9.6 g (Per 330ml)
Created: Wednesday August 17th 2016
1.038
1.006
4.2%
22.2
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 83.3%
0.50 kg Dry Malt Extract - Wheat0.5 kg Dry Malt Extract - Wheat 42 3 16.7%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Cascade8 g Cascade Hops Pellet 7 Boil 60 min 9.31 12.5%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 6.71 21.9%
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 6.19 31.3%
22 g Hallertau Mittelfruh22 g Hallertau Mittelfruh Hops Pellet 3.75 Whirlpool at 100 °C 0 min 34.4%
64 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 214 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Bibira #1 (Çok açık renkli hafif buğday birası)" International Pale Lager beer recipe by ASA. Partial Mash, ABV 4.15%, IBU 22.2, SRM 3.21, Fermentables: (Pilsner, Dry Malt Extract - Wheat) Hops: (Cascade, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-30 19:10 UTC
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