First Contact Stillwater Beer Recipe | All Grain American Light Lager | Brewer's Friend

First Contact Stillwater

185 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 480 gallons (ending kettle volume)
Pre Boil Size: 565 gallons
Pre Boil Gravity: 11.8 °P (recipe based estimate)
Efficiency: 93% (ending kettle)
Calories: 185 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Monday August 15th 2016
13.8 °P
3.1 °P
5.8%
35.6
5.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
715 lb Canadian - Pale 2-Row715 lb Pale 2-Row 36 1.75 88.1%
42 lb United Kingdom - Crystal 45L42 lb Crystal 45L 34 45 5.2%
55 lb United Kingdom - Dextrine Malt55 lb Dextrine Malt 33 1.8 6.8%
812 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Warrior8 oz Warrior Hops Pellet 16 Boil 90 min 5.53 4.4%
48 oz Galaxy48 oz Galaxy Hops Pellet 14.25 Boil 10 min 10.02 26.7%
16 oz Centennial16 oz Centennial Hops Pellet 10 Boil 10 min 2.34 8.9%
36 oz Galaxy36 oz Galaxy Hops Pellet 14.25 Whirlpool at 205 °F 0 min 8 20%
36 oz Centennial36 oz Centennial Hops Pellet 10 Whirlpool at 205 °F 0 min 5.62 20%
36 oz Huell Melon36 oz Huell Melon Hops Pellet 7.2 Whirlpool at 205 °F 0 min 4.04 20%
180 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"First Contact Stillwater" American Light Lager beer recipe by Keeton. All Grain, ABV 5.77%, IBU 35.57, SRM 5.53, Fermentables: (Pale 2-Row, Crystal 45L, Dextrine Malt) Hops: (Warrior, Galaxy, Centennial, Huell Melon)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-12 16:19 UTC
NEW Water Requirements:
First Contact Stillwater
Equipment Profile Used

System Default

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Water Requirements:
First Contact Stillwater
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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