Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
53 g |
Tomahawk53 g Tomahawk Hops |
|
Pellet |
15 |
Boil
|
60 min |
102.35 |
57% |
40 g |
Cascade40 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
10 min |
11.88 |
43% |
93 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Sparge |
-- |
64 °C |
60 min |
10 L |
|
Sparge |
-- |
78 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
sugar
|
|
Other |
Boil |
1 hr. |
4 g |
irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: sugar
Amount: 6/g/L
|
"Enda en IPA" American IPA beer recipe by Hodet mitt. BIAB, ABV 10.15%, IBU 114.23, SRM 11.64, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L, Munich, Wheat) Hops: (Tomahawk, Cascade) Other: (sugar, irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-15 13:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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