Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Goldings, Styrian (Bobek)15 g Goldings, Styrian (Bobek) Hops |
|
Leaf/Whole |
5.14 |
Boil
|
60 min |
23.66 |
42.9% |
|
10 g |
Goldings, Styrian (Bobek)10 g Goldings, Styrian (Bobek) Hops |
|
Leaf/Whole |
5.14 |
Boil
|
10 min |
5.72 |
28.6% |
|
10 g |
Goldings, Styrian (Bobek)10 g Goldings, Styrian (Bobek) Hops |
|
Leaf/Whole |
5.14 |
Boil
|
0 min |
|
28.6% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Goldings, Styrian (Bobek) (Leaf/Whole) 35 g Goldings, Styrian (Bobek) (Leaf/Whole) Hops |
|
29.38 |
100.1% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Temperature |
-- |
67 °C |
60 min |
|
12 L |
|
Temperature |
-- |
78 °C |
2 min |
Starting Mash Thickness:
5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Protofloc
|
|
Fining |
Boil |
10 min. |
|
0.25 tsp |
Yeast nutrient
|
|
Other |
Boil |
-- |
Target Water Profile
My Brewing Water - Malty
"Christmas: Brett Red Ale" British Strong Ale beer recipe by Own. All Grain, ABV 6.86%, IBU 29.38, SRM 11.1, Fermentables: (Maris Otter Pale, CaraRed, Flaked Oats, Crystal 30L, Wheat) Hops: (Goldings, Styrian (Bobek)) Other: (Protofloc, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-06 22:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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