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IL Tempered Gnome

Method: BIAB
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 1 gallons (ending kettle volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Michael Agnew
Calories: 244 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Sunday August 7th 2016

Original Gravity:

1.074

Final Gravity:

1.014

ABV (standard):

7.8%

IBU (tinseth):

5.6

SRM (morey):

21.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.20 oz	American - Caramel / Crystal 15L2.2 oz Caramel / Crystal 15L	35	15	4.9%
0.90 oz	American - Special Roast0.9 oz Special Roast	33	50	2%
1 oz	Belgian - Special B1 oz Special B	34	115	2.2%
1 oz	Canadian - Honey Malt1 oz Honey Malt	37	25	2.2%
1 oz	United Kingdom - Coffee Malt1 oz Coffee Malt	36	150	2.2%
0.70 oz	American - Chocolate0.7 oz Chocolate	29	350	1.6%
38.20 oz	United Kingdom - Maris Otter Pale38.2 oz Maris Otter Pale	38	3.75	84.9%
45 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.23 g	Nugget0.234 g Nugget Hops	Pellet	14	Boil	60 min	2.64	13.3%
0.70 g	Centennial0.7 g Centennial Hops	Pellet	10	Aroma	10 min	2.05	39.9%
0.70 g	Crystal0.7 g Crystal Hops	Pellet	4.3	Aroma	10 min	0.88	39.9%
0.12 g	Cascade0.12 g Cascade Hops	Pellet	7	Aroma	0 min		6.8%
1.75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.23 g	Nugget (Pellet) 0.234 g Nugget (Pellet) Hops	2.64	13.3%
0.70 g	Centennial (Pellet) 0.7 g Centennial (Pellet) Hops	2.05	39.9%
0.70 g	Crystal (Pellet) 0.7 g Crystal (Pellet) Hops	0.88	39.9%
0.12 g	Cascade (Pellet) 0.12 g Cascade (Pellet) Hops		6.8%
1.75 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2.5 gal	BIAB no sparge	--	--	154 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Malty winter warmer. From book : craft Beer for the Homebrewer: Recipes from America's Top Brewmasters Kindle Edition
by Michael Agnew

Last Updated and Sharing

935

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Brews

Public: Yup, Shared
Last Updated: 2016-11-29 04:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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