Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Saaz200 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
1.83 |
3.2% |
|
200 g |
Saaz200 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
1.41 |
3.2% |
|
2,000 g |
Chinook2000 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 92 °C
|
25 min |
12.75 |
32.3% |
|
1,800 g |
Columbus1800 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 92 °C
|
25 min |
13.24 |
29% |
|
1,000 g |
Columbus1000 g Columbus Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
3 days |
|
16.1% |
|
1,000 g |
Chinook1000 g Chinook Hops |
|
Leaf/Whole |
13 |
Dry Hop
|
3 days |
|
16.1% |
|
6,200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
800 L |
|
Infusion |
-- |
62 °C |
60 min |
|
|
|
Infusion |
-- |
72 °C |
25 min |
|
|
|
Temperature |
-- |
78 °C |
1 min |
Starting Mash Thickness:
3.8 L/kg
|
"Amber Forward" American Amber Ale beer recipe by TverBrewer. All Grain, ABV 5.16%, IBU 29.22, SRM 12.17, Fermentables: (Pale Ale, Munich Malt, Caramel / Crystal 60L, Cara Plus 150, Roasted Barley) Hops: (Saaz, Chinook, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-30 13:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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