Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
6.81 |
50% |
|
5 g |
Northern Brewer5 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
15 min |
2.13 |
16.7% |
|
5 g |
Northern Brewer5 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
10 min |
1.56 |
16.7% |
|
5 g |
Northern Brewer5 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
5 min |
0.86 |
16.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
20 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Erdinger Hefeweize Clone" Weissbier beer recipe by mseverin. All Grain, ABV 4.93%, IBU 11.34, SRM 6.93, Fermentables: (Wheat Malt, Pilsner, Caramel / Crystal 60L, Dextrine Malt) Hops: (Hallertau Mittelfruh, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-05 11:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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