Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Domestic Hallertau2.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
75 min |
18.39 |
52.6% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
3.58 |
21.1% |
|
1.25 oz |
Splat1.25 oz Splat Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
5.04 |
26.3% |
|
4.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Domestic Hallertau (Pellet) 2.4999999942814 oz Domestic Hallertau (Pellet) Hops |
|
18.39 |
52.6% |
|
1 oz |
Hallertau Hersbrucker (Pellet) 0.99999999771257 oz Hallertau Hersbrucker (Pellet) Hops |
|
3.58 |
21.1% |
|
1.25 oz |
Splat (Pellet) 1.2499999971407 oz Splat (Pellet) Hops |
|
5.04 |
26.3% |
|
4.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
122 °F |
10 min |
|
|
|
Temperature |
-- |
147 °F |
30 min |
|
|
|
Temperature |
-- |
160 °F |
15 min |
|
|
|
Temperature |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
x5 gallons with 34/70 dry yeast
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-23 13:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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