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Cascade/simcoe/columbus/el Dorado session ipa

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Rating:

4.00 (1 Review)

Calories: 150 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)

Created: Monday June 20th 2016

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

76.5

SRM (morey):

7.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light		35	4	76.7%
6.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
2 lb	American - Caramel / Crystal 15L2 lb Caramel / Crystal 15L		35	15	23.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	Pellet	12.1	First Wort	0 min	27.07	12.1%
1.50 oz	Csc1.5 oz Csc Hops	Pellet	11.23	Boil	10 min	22.56	18.2%
1.50 oz	Csc1.5 oz Csc Hops	Pellet	11.23	Boil	7 min	16.71	18.2%
0.75 oz	Csc0.75 oz Csc Hops	Pellet	11.23	Boil	5 min	6.2	9.1%
0.75 oz	Csc0.75 oz Csc Hops	Pellet	11.23	Boil	2 min	2.63	9.1%
0.75 oz	Csc0.75 oz Csc Hops	Pellet	11.23	Boil	1 min	1.34	9.1%
2 oz	El Dorado2 oz El Dorado Hops	Pellet	15.7	Dry Hop	Day 10		24.2%
8.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (Pellet)	27.07	12.1%
5.25 oz	Csc (Pellet) 5.249999987991 oz Csc (Pellet) Hops	49.44	63.7%
2 oz	El Dorado (Pellet)		24.2%
8.25 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	5 min.
0.50 tsp	Yeast nutrient		Other	Boil	2 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Anchorage, AK, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	4	10	56

Last Updated and Sharing

1,414

Views

Brews

Public: Yup, Shared
Last Updated: 2016-08-08 23:48 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Eli.logan • 08/08/2016 at 11:48pm

4 of 5

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