Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
29.96 |
50% |
|
0.50 oz |
simcoe0.5 oz simcoe Hops |
|
Pellet |
11.6 |
Boil
|
20 min |
7.97 |
25% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
11.6 |
Boil
|
5 min |
2.62 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
29.96 |
50% |
|
1 oz |
simcoe (Pellet) 0.99999999771257 oz simcoe (Pellet) Hops |
|
10.59 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 oz |
Cold Brewed 8 O' Clock Dark Italian Espresso
|
|
Flavor |
Boil |
10 min. |
"0400 Sierra Stout" American Stout beer recipe by Donovan Anderson. Extract, ABV 5.2%, IBU 40.55, SRM 27.89, Fermentables: (Liquid Malt Extract - Dark, Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 10L, Chocolate) Hops: (Magnum, simcoe, Simcoe) Other: (Cold Brewed 8 O' Clock Dark Italian Espresso)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-11 19:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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