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Willa Nelson (Partial Mash)

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 45% (brew house)
Source: David Bankins
Calories: 254 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)

Created: Monday June 6th 2016

Original Gravity:

1.076

Final Gravity:

1.021

ABV (standard):

7.2%

IBU (tinseth):

67.2

SRM (morey):

10.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Dry Malt Extract - Light5 lb Dry Malt Extract - Light	42	4	30.3%
3.50 lb	United Kingdom - Golden Promise3.5 lb Golden Promise	37	3	21.2%
3 lb	Flaked Barley3 lb Flaked Barley	32	2.2	18.2%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	18.2%
0.50 lb	American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L	35	15	3%
8 oz	Honey8 oz Honey	42	2	3%
1 lb	Candi Syrup - Belgian Candi Syrup - D-451 lb Belgian Candi Syrup - D-45	32	45	6.1%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	Boil	60 min	14.27	12.5%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	Boil	45 min	13.1	12.5%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	Pellet	12.5	Boil	20 min	24	12.5%
2 oz	Nelson Sauvin2 oz Nelson Sauvin Hops	Pellet	12.5	Boil	5 min	15.8	25%
2 oz	Nelson Sauvin2 oz Nelson Sauvin Hops	Pellet	12.5	Dry Hop	4 days		25%
1 oz	Waimea1 oz Waimea Hops	Pellet	14.5	Dry Hop	4 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Willamette (Pellet)	27.37	25%
5 oz	Nelson Sauvin (Pellet)	39.8	62.5%
1 oz	Waimea (Pellet)		12.5%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.75 gal		Temperature	--	155 °F	60 min

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 134 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

When combining Willamette and Nelson Sauvin with some organic granola we came upon Willa Nelson. Best when paired with a doobie to honor the long braids and red headband of the namesake.

Last Updated and Sharing

938

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Brews

Public: Yup, Shared
Last Updated: 2016-06-22 04:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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