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Target 10°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.52 kg |
Chateau Melano0.52 kg Chateau Melano |
|
36 |
35 |
8.8% |
|
5.40 kg |
De Swaen Pilsner5.4 kg De Swaen Pilsner |
|
38 |
1.9 |
91.2% |
|
5.92 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
13.41 |
50% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.3 |
33.3% |
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 99 °C
|
40 min |
|
16.7% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Saaz (Pellet) 60 g Saaz (Pellet) Hops |
|
15.71 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.8 L |
|
Infusion |
-- |
68 °C |
60 min |
|
|
|
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: Cane Sugar
CO2 Level: 2.7 Volumes |
Target Water Profile
Pilsen (Light Lager)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-12 20:00 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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