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Goodwin's Blackberry Stout

Method: Extract
Style: Irish Extra Stout
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Source: Neil
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Friday June 3rd 2016

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

31.9

SRM (morey):

39.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Dry Malt Extract - Extra Light1 lb Dry Malt Extract - Extra Light	42	2.5	17.7%
2 lb	Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light - (late boil kettle addition)	42	2.5	35.4%
0.40 lb	Dry Malt Extract - Wheat0.4 lb Dry Malt Extract - Wheat - (late boil kettle addition)	42	3	7.1%
3.40 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1.20 lb	American - Caramel / Crystal 60L1.2 lb Caramel / Crystal 60L	34	60	21.2%
0.30 lb	American - Chocolate0.3 lb Chocolate	29	350	5.3%
0.30 lb	American - Roasted Barley0.3 lb Roasted Barley	33	300	5.3%
0.30 lb	American - Pale 2-Row0.3 lb Pale 2-Row	37	1.8	5.3%
0.15 lb	United Kingdom - Black Patent0.15 lb Black Patent	27	525	2.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Fuggles0.75 oz Fuggles Hops	Pellet	4.1	Boil	60 min	23.28	57.7%
0.55 oz	Fuggles0.55 oz Fuggles Hops	Pellet	4.15	Boil	15 min	8.58	42.3%
1.30 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Fuggles (Pellet)	23.28	57.7%
0.55 oz	Fuggles (Pellet)	8.58	42.3%
1.30 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
1 each	whirl-floc	Fining	Boil	10 min.
28.80 oz	Blackberry Puree	Flavor	Secondary	10 days
0.50 tsp	yeast nutrient	Other	Boil	15 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

406

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Brews

Public: Yup, Shared
Last Updated: 2018-09-01 01:21 UTC
Snapshot Created: 2016-06-03 01:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Goodwin's Blackberry Stout

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