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The David DIPA (Original)

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Nick Michaud
Calories: 250 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Wednesday June 1st 2016

Original Gravity:

1.076

Final Gravity:

1.014

ABV (standard):

8.1%

IBU (tinseth):

134.1

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	German - Pilsner14 lb Pilsner	38	1.6	91.8%
4 oz	German - CaraMunich I4 oz CaraMunich I	34	39	1.6%
8 oz	American - Caramel / Crystal 15L8 oz Caramel / Crystal 15L	35	15	3.3%
8 oz	Rolled Oats8 oz Rolled Oats	33	2.2	3.3%
244 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	42.59	11.1%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	40 min	10.07	11.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	25 min	28.47	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	25 min	25.05	11.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	10 min	14.85	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	10 min	13.07	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		11.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	42.59	11.1%
1 oz	Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops	10.07	11.1%
3 oz	Mosaic (Pellet)	43.32	33.3%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	38.12	44.4%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	148 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	1 Each	Cost:
Attenuation (custom):	79%	Flocculation:	Low
Optimum Temp:	60 - 70 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 192 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

810

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Brews

Public: Yup, Shared
Last Updated: 2016-08-15 12:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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