Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Magnum35 g Magnum Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
19.95 |
25.9% |
|
50 g |
Goldings50 g Goldings Hops |
|
Pellet |
5.1 |
Boil
|
5 min |
2.81 |
37% |
|
50 g |
Goldings50 g Goldings Hops |
|
Pellet |
5.1 |
Dry Hop
|
7 days |
|
37% |
|
135 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Magnum (Pellet) 35 g Magnum (Pellet) Hops |
|
19.95 |
25.9% |
|
100 g |
Goldings (Pellet) 100 g Goldings (Pellet) Hops |
|
2.81 |
74% |
|
135 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Supermoss HB
|
|
Other |
Boil |
15 min. |
"Sügis 2016" British Golden Ale beer recipe by Strandbach. All Grain, ABV 4.83%, IBU 22.77, SRM 5.02, Fermentables: (Vienna Malt, Wheat Malt) Hops: (Magnum, Goldings, Goldings) Other: (Supermoss HB)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-29 07:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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