Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Hallertau Hersbrucker28 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
7.48 |
33.3% |
|
28 g |
Mount Hood28 g Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
5 min |
1.79 |
33.3% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
3.2 |
33.3% |
|
84 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
48 L |
|
Infusion |
-- |
70.1 °C |
90 min |
Target Water Profile
Badsworth
"81 Passion Fruit Beer" Fruit Beer recipe by UHB. BIAB, ABV 4.3%, IBU 12.47, SRM 4.34, Fermentables: (Wheat, Pale 2-Row, Munich, Unmalted Wheat) Hops: (Hallertau Hersbrucker, Mount Hood, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-29 12:17 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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