Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
German - Pale Ale5 kg Pale Ale |
|
39 |
2.3 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
4.8 |
Boil
|
65 min |
20.47 |
40% |
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
7.29 |
40% |
20 g |
Styrian Goldings20 g Styrian Goldings Hops |
|
Pellet |
4.8 |
Dry Hop
|
14 days |
|
20% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Styrian Goldings (Pellet) 100 g Styrian Goldings (Pellet) Hops |
|
27.76 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.5 L |
|
Infusion |
-- |
63 °C |
65 min |
15.5 L |
|
Infusion |
-- |
72 °C |
20 min |
15.5 L |
wygrzew |
Infusion |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3.1 L/kg
|
Priming
Method: Cukier
Amount: 180
CO2 Level: 2.0 Volumes |
"WielkaWyspa" Special/Best/Premium Bitter beer recipe by fraterpafnutz. All Grain, ABV 4.38%, IBU 27.75, SRM 9.14, Fermentables: (Pale Ale) Hops: (Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-16 14:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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