oktoberfest w green chilli Beer Recipe | All Grain Oktoberfest/Märzen | Brewer's Friend
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oktoberfest w green chilli

185 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: Oktoberfest/Märzen
Boil Time: 60 min
Batch Size: 9 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Sunday May 22nd 2016
1.056
1.013
5.7%
16.4
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 54.1%
5.50 lb German - Munich Light5.5 lb Munich Light 37 6 29.7%
2 lb German - CaraRed2 lb CaraRed 34 20 10.8%
1 lb German - CaraMunich I1 lb CaraMunich I 34 39 5.4%
18.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 16.41 100%
0.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Decoction -- 149 °F 75 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
6 oz green chilli vodka extract Flavor Secondary 0 min.
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
46 - 58 °F
Starter:
Yes
Fermentation Temp:
53 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 235 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"oktoberfest w green chilli" Oktoberfest/Märzen beer recipe by wyeasty. All Grain, ABV 5.72%, IBU 16.41, SRM 9.32, Fermentables: (Pilsner, Munich Light, CaraRed, CaraMunich I) Hops: (Magnum) Other: (green chilli vodka extract)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-22 20:53 UTC
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