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Hundy Hundy

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Wednesday May 18th 2016

Original Gravity:

1.073

Final Gravity:

1.018

ABV (standard):

7.2%

IBU (tinseth):

44.0

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	Dry Malt Extract - Light6 kg Dry Malt Extract - Light	42	4	92.3%
0.10 kg	Flaked Oats0.1 kg Flaked Oats	33	2.2	1.5%
0.10 kg	United Kingdom - Crystal 15L0.1 kg Crystal 15L	34	15	1.5%
0.10 kg	Flaked Wheat0.1 kg Flaked Wheat	34	2	1.5%
0.10 kg	United Kingdom - Amber0.1 kg Amber	32	27	1.5%
0.10 kg	United Kingdom - Cara Malt0.1 kg Cara Malt	35	17.5	1.5%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Cascade25 g Cascade Hops	Leaf/Whole	7	Boil	60 min	10.91	8.3%
25 g	Cascade25 g Cascade Hops	Leaf/Whole	7	Boil	15 min	5.41	8.3%
50 g	Cascade50 g Cascade Hops	Leaf/Whole	7	Boil	5 min	4.35	16.7%
100 g	Cascade100 g Cascade Hops	Leaf/Whole	7	Dry Hop	7 days		33.3%
100 g	Cascade100 g Cascade Hops	Leaf/Whole	7	Hopback at 95 °C	15 min	23.34	33.3%
300 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
300 g	Cascade (Leaf/Whole) 300 g Cascade (Leaf/Whole) Hops		44.01	99.9%
300 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

London, UK

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
52	32	86	34	32	104
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

511

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Brews

Public: Yup, Shared
Last Updated: 2016-05-20 09:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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