Brew Log History
Target 12°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Sládek20 g Sládek Hops |
|
Pellet |
8.8 |
First Wort
|
0 min |
13.39 |
20% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
16.14 |
40% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
8.73 |
40% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Sládek (Pellet) 20 g Sládek (Pellet) Hops |
|
13.39 |
20% |
80 g |
Saaz (Pellet) 80 g Saaz (Pellet) Hops |
|
24.87 |
80% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
Rest |
Decoction |
-- |
50 °C |
20 min |
14 L |
Sparge |
Decoction |
-- |
65 °C |
30 min |
14 L |
|
Decoction |
-- |
100 °C |
30 min |
14 L |
|
Decoction |
-- |
75 °C |
20 min |
21 L |
|
Sparge |
-- |
80 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Carragheenen
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Říčany
"12° Bohemian Lager from Babice" Czech Premium Pale Lager beer recipe by -xhr-. All Grain, ABV 6.34%, IBU 38.26, SRM 4.44, Fermentables: (Pilsner, CaraFoam, Melanoidin, Wheat Malt) Hops: (Sládek, Saaz) Other: (Carragheenen)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-18 11:42 UTC
- Snapshot Created: 2016-04-24 06:50 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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