Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
5.30 kg |
Bestmalz - Pilsen Malt5.3 kg Pilsen Malt |
|
38 |
3.31 |
50% |
|
5.30 kg |
Bestmalz - Wheat Malt5.3 kg Wheat Malt |
|
37 |
4.91 |
50% |
|
10.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
72 g |
Saaz72 g Saaz Hops |
|
Pellet |
2.3 |
Boil
|
90 min |
9.7 |
81.8% |
|
16 g |
Saaz16 g Saaz Hops |
|
Pellet |
2.3 |
Boil
|
30 min |
1.55 |
18.2% |
|
88 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
88 g |
Saaz (Pellet) 88 g Saaz (Pellet) Hops |
|
11.25 |
100% |
|
88 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
47.7 L |
|
Temperature |
-- |
55 °C |
38 min |
|
|
|
Temperature |
-- |
66 °C |
60 min |
|
7.4 L |
|
Sparge |
-- |
78 °C |
10 min |
|
7.4 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
4.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
13.08 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
6 g |
WLN1000 Yeast Nutrition
|
|
Other |
Boil |
5 min. |
Priming
|
Method: Muntons Carbonation Drops
Amount: 2 per 0.5l bottle
CO2 Level: 2,85 Volumes |
Target Water Profile
Pilsen (Light Lager)
Notes
2 vials of yeast in 2 liters of starter
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-13 17:30 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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