Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
700 g |
YCR - Pahto700 g Pahto Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
14.08 |
100% |
700 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
700 g |
YCR - Pahto (Pellet) 700 g Pahto (Pellet) Hops |
|
14.08 |
100% |
700 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Jim Morrison" Robust Porter beer recipe by DSDO. All Grain, ABV 4.9%, IBU 14.08, SRM 22.33, Fermentables: (Pilsen, Melanoidina, Carapils, Caramelo 60, Chocolate, Roasted Barley) Hops: (Pahto)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-04 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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