Brew Log History
Target 48°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
14.92 |
80% |
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
16.2 |
20% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
158 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlflock
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
"Pilsner" Classic American Pilsner beer recipe by Wes GoBREW. BIAB, ABV 4.64%, IBU 31.12, SRM 3.71, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Pilsner) Hops: (Hallertau Hersbrucker, Columbus) Other: (whirlflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-14 19:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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