Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
15.95 |
55.6% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
3.7 |
Boil
|
10 min |
4.63 |
44.4% |
45 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
70 °C |
60 min |
Starting Mash Thickness:
3.75 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Protafloc
|
|
Fining |
Boil |
10 min. |
1 each |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
"Alba Ale 17 litres no sparge" Scottish Export beer recipe by McBrewer99. All Grain, ABV 4.74%, IBU 20.57, SRM 31.46, Fermentables: (Maris Otter Pale, CaraMunich I, CaraBohemian, Flaked Barley, Dextrine Malt, Chocolate) Hops: (East Kent Goldings) Other: (Protafloc , Yeast Nutrient )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-30 17:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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