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Doble Lupulo Imperial IPA

Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 65% (brew house)
Source: JedlyMT
Calories: 265 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Saturday March 26th 2016

Original Gravity:

1.081

Final Gravity:

1.010

ABV (standard):

9.3%

IBU (tinseth):

129.9

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	United Kingdom - Pale 2-Row14 lb Pale 2-Row	38	2.5	83.6%
1.25 lb	American - Caramel / Crystal 15L1.25 lb Caramel / Crystal 15L	35	15	7.5%
1.50 lb	Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose	46	0.5	9%
16.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	16.3	Boil	90 min	55.52	8.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	12.1	Boil	60 min	19.26	4.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	11.6	Boil	15 min	18.33	8.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Leaf/Whole	8.4	Boil	15 min	6.03	4.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	11.6	Boil	10 min	13.39	8.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.4	Boil	10 min	4.85	4.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.4	Boil	5 min	5.33	8.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.3	Boil	5 min	7.17	8.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.3	Whirlpool	0 min		8.7%
1 oz	Equinox1 oz Equinox Hops	Pellet	13.6	Whirlpool	0 min		8.7%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	11.3	Dry Hop	7 days		26.1%
11.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	55.52	8.7%
0.50 oz	Chinook (Pellet)	19.26	4.3%
2 oz	Simcoe (Pellet)	31.72	17.4%
0.50 oz	Amarillo (Leaf/Whole)	6.03	4.3%
1.50 oz	Amarillo (Pellet)	10.18	13%
5 oz	Mosaic (Pellet)	7.17	43.5%
1 oz	Equinox (Pellet)		8.7%
11.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	15 min.
1 tbsp	CaSo4		Water Agt	Mash	--

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	88%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 305 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

737

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Brews

Public: Yup, Shared
Last Updated: 2016-05-04 22:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Doble Lupulo Imperial IPA

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