Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Styrian Goldings celia80 g Styrian Goldings celia Hops |
|
Leaf/Whole |
3.7 |
Boil
|
45 min |
13.51 |
50% |
|
40 g |
Styrian Goldings celia40 g Styrian Goldings celia Hops |
|
Leaf/Whole |
3.7 |
Boil
|
30 min |
5.66 |
25% |
|
40 g |
Styrian Goldings celia40 g Styrian Goldings celia Hops |
|
Leaf/Whole |
3.7 |
Aroma
|
5 min |
1.47 |
25% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
Styrian Goldings celia (Leaf/Whole) 160 g Styrian Goldings celia (Leaf/Whole) Hops |
|
20.64 |
100% |
|
160 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 g |
lemon cest
|
|
Flavor |
Primary |
-- |
|
30 g |
lemon cest
|
|
Flavor |
Boil |
45 min. |
"Spring pale IPA ale" American Pale Ale beer recipe by tomte. Partial Mash, ABV 5.83%, IBU 20.63, SRM 8.61, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Wheat, CaraMunich II) Hops: (Styrian Goldings celia) Other: (lemon cest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-04-21 12:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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