Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
37.08 |
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.17 |
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
37.08 |
25% |
|
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
5.17 |
75% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile
"Rainier Valley Amber" American Amber Ale beer recipe by Trub_maker. All Grain, ABV 5.04%, IBU 42.25, SRM 12.28, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Munich Light, Carapils (Dextrine Malt)) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-13 18:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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