Twisting Melon Beer Recipe | BIAB American Wheat Beer by Dafydd | Brewer's Friend

Twisting Melon

182 calories 19 g 330 ml
Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Sunday March 13th 2016
1.059
1.015
5.8%
25.8
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Wheat3 kg Wheat 37 2 46.2%
3 kg United Kingdom - Pilsen3 kg Pilsen 36 1.8 46.2%
0.50 kg United Kingdom - Munich0.5 kg Munich 37 6 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Hallertau Hersbrucker25 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 60 min 9.53 20%
10 g Huell Melon10 g Huell Melon Hops Pellet 7 Boil 30 min 5.64 8%
40 g Huell Melon40 g Huell Melon Hops Pellet 7 Aroma 10 min 10.64 32%
50 g Huell Melon50 g Huell Melon Hops Pellet 7 Dry Hop 3 days 40%
125 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
34 L -- -- 67 °C 60 min
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Twisting Melon" American Wheat Beer recipe by Dafydd. BIAB, ABV 5.77%, IBU 25.8, SRM 4.38, Fermentables: (Wheat, Pilsen, Munich) Hops: (Hallertau Hersbrucker, Huell Melon)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-13 18:53 UTC
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