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German Lager

Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)

Created: Monday February 29th 2016

Original Gravity:

1.046

Final Gravity:

1.007

ABV (standard):

5.1%

IBU (tinseth):

23.8

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	Liquid Malt Extract - Light3.5 kg Liquid Malt Extract - Light	35	4	63.6%
1 kg	German - Pilsner1 kg Pilsner	38	1.6	18.2%
0.50 kg	German - CaraAmber0.5 kg CaraAmber	34	23	9.1%
0.30 kg	German - Wheat Malt0.3 kg Wheat Malt	37	2	5.5%
0.20 kg	German - Carapils0.2 kg Carapils	35	1.3	3.6%
5.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Pacific Jade20 g Pacific Jade Hops	Pellet	13	Boil	60 min	13.95	19%
35 g	Tettnanger35 g Tettnanger Hops	Pellet	4	Boil	30 min	5.77	33.3%
30 g	Tettnanger30 g Tettnanger Hops	Pellet	4	Boil	15 min	3.2	28.6%
20 g	Tettnanger20 g Tettnanger Hops	Pellet	4	Boil	5 min	0.86	19%
105 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Pacific Jade (Pellet) 20 g Pacific Jade (Pellet) Hops	13.95	19%
85 g	Tettnanger (Pellet) 85 g Tettnanger (Pellet) Hops	9.83	80.9%
105 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 L		Infusion	--	64 °C	60 min
2 L		Sparge	--	78 °C	15 min

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Each	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	16 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,021

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Brews

Public: Yup, Shared
Last Updated: 2016-02-29 21:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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