Slåtte Havari / Havaripils Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend

Slåtte Havari / Havaripils

198 calories 17 g 330 ml
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: S M Bryggelaug
Calories: 198 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Sunday February 28th 2016
1.065
1.011
7.1%
32.2
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg German - Carapils13 kg Carapils 35 1.3 86.7%
2 kg German - CaraHell2 kg CaraHell 34 11 13.3%
15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Boil 60 min 30.45 50%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 5 min 1.7 50%
100 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Slåtte Havari / Havaripils" Bohemian Pilsener beer recipe by S M Bryggelaug. All Grain, ABV 7.13%, IBU 32.15, SRM 5.38, Fermentables: (Carapils, CaraHell) Hops: (Mosaic, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-28 22:08 UTC
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