Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Columbus4 g Columbus Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
31.83 |
50% |
|
4 g |
Columbus4 g Columbus Hops |
|
Pellet |
14.6 |
Boil
|
15 min |
15.79 |
50% |
|
8 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Columbus (Pellet) 8 g Columbus (Pellet) Hops |
|
47.62 |
100% |
|
8 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Eka IPA" American IPA beer recipe by Mikael. All Grain, ABV 6.37%, IBU 47.63, SRM 11.26, Fermentables: (Enzyme Malt, Cara Plus 150) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-26 14:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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