Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.15 kg |
United Kingdom - Maris Otter Pale2.15 kg Maris Otter Pale |
|
38 |
3.75 |
93.5% |
0.15 kg |
Caramel 60 EBC0.15 kg Caramel 60 EBC |
|
34 |
23 |
6.5% |
2.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13.75 g |
East Kent Goldings13.75 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
27.55 |
29.7% |
12.50 g |
East Kent Goldings12.5 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Aroma
|
5 min |
4.06 |
27% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Dry Hop
|
3 days |
|
43.2% |
46.25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
46.25 g |
East Kent Goldings (Pellet) 46.25 g East Kent Goldings (Pellet) Hops |
|
31.61 |
99.9% |
46.25 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 L |
|
Temperature |
-- |
67 °C |
90 min |
5 L |
Batch sparge |
Sparge |
-- |
80 °C |
20 min |
Priming
Method: Dextrose
CO2 Level: 2 Volumes |
"Svingeln EKG" Strong Bitter beer recipe by oskila. All Grain, ABV 5.05%, IBU 31.61, SRM 10.32, Fermentables: (Maris Otter Pale, Caramel 60 EBC) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-13 11:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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