dopplebock Beer Recipe | All Grain Doppelbock by Brewer #57540 | Brewer's Friend
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dopplebock

270 calories 27.5 g 12 oz
Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 32 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created: Monday February 22nd 2016
1.081
1.020
8.0%
11.0
15.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 lb German - Munich Light60 lb Munich Light 37 6 63.5%
22.50 lb German - Pilsner22.5 lb Pilsner 38 1.6 23.8%
12 lb German - CaraMunich II12 lb CaraMunich II 34 46 12.7%
94.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.50 oz Domestic Hallertau4.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 8.79 75%
1.50 oz Domestic Hallertau1.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 30 min 2.25 25%
6 oz / 0.00
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
46 - 58 °F
Starter:
No
Fermentation Temp:
54 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"dopplebock" Doppelbock beer recipe by Brewer #57540. All Grain, ABV 8%, IBU 11.04, SRM 15.94, Fermentables: (Munich Light, Pilsner, CaraMunich II) Hops: (Domestic Hallertau)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-22 23:51 UTC
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