Pilsner Ski Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend

Pilsner Ski

258 calories 21 g 600 ml
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 48 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 258 calories (Per 600ml)
Carbs: 21 g (Per 600ml)
Created: Saturday February 20th 2016
1.047
1.007
5.2%
39.3
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg American - Pilsner6.5 kg Pilsner 37 1.8 79.8%
1.50 kg American - Pale Ale1.5 kg Pale Ale 37 3.5 18.4%
0.05 kg German - Carafa I0.05 kg Carafa I 32 340 0.6%
0.10 kg Belgian - Biscuit0.1 kg Biscuit 35 23 1.2%
8.15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 17.3 Boil 60 min 36.26 42.9%
20 g Saaz20 g Saaz Hops Pellet 3.1 Boil 15 min 2.15 28.6%
20 g Saaz20 g Saaz Hops Pellet 3.1 Boil 5 min 0.86 28.6%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 54 °C 30 min
-- -- 65 °C 45 min
-- -- 76 °C 5 min
Starting Mash Thickness: 24 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Pilsner Ski" Bohemian Pilsener beer recipe by Custom Brewery. All Grain, ABV 5.22%, IBU 39.27, SRM 5.98, Fermentables: (Pilsner, Pale Ale, Carafa I, Biscuit) Hops: (Magnum, Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-02-20 11:49 UTC
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