Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.25 kg |
German - Carapils0.25 kg Carapils |
|
35 |
1.3 |
5.6% |
|
0.21 kg |
Flaked Oats0.21 kg Flaked Oats |
|
33 |
2.2 |
4.7% |
|
3.98 kg |
Malte Cargill Argentino3.98 kg Malte Cargill Argentino |
|
32 |
2.1 |
89.6% |
|
4.44 kg / R$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
78.63 g |
Saaz78.63 g Saaz Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
28.15 |
42.9% |
|
52.50 g |
Saaz52.5 g Saaz Hops |
|
Pellet |
2.6 |
Boil
|
30 min |
14.44 |
28.6% |
|
26.13 g |
Saaz26.13 g Saaz Hops |
|
Pellet |
2.6 |
Boil
|
10 min |
3.39 |
14.2% |
|
26.13 g |
Saaz26.13 g Saaz Hops |
|
Pellet |
2.6 |
Boil
|
10 min |
3.39 |
14.2% |
|
183.39 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
183.39 g |
Saaz (Pellet) 183.39 g Saaz (Pellet) Hops |
|
49.37 |
99.9% |
|
183.39 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
protein rest |
Infusion |
-- |
55 °C |
20 min |
|
|
mash |
Infusion |
-- |
65 °C |
90 min |
|
|
mashout |
Infusion |
-- |
76 °C |
20 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.46 each |
whirlfloc
|
|
Fining |
Boil |
90 min. |
Notes
Starter:
2 litros de água, fervida com 230g de DME.
2 pacotes de Fermentis Saflager W34/70.
Agitação por 24 horas - volume total é colocado no mosto.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-19 13:33 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
