Red APA from Babice Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Red APA from Babice

178 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 85% (brew house)
Source: 3 betyar
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Saturday February 13th 2016
1.058
1.013
5.9%
42.0
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 66.7%
0.50 kg German - CaraMunich II0.5 kg CaraMunich II 34 46 11.1%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 11.1%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 11.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 13 Boil 60 min 24.56 33.3%
10 g Citra10 g Citra Hops Pellet 11 Boil 60 min 10.39 16.7%
5 g Citra5 g Citra Hops Pellet 11 Boil 10 min 1.88 8.3%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 10 min 4.45 16.7%
15 g Citra15 g Citra Hops Pellet 11 Boil 1 min 0.67 25%
60 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Rest Infusion -- 65 °C --
17 L Sparge Sparge -- 80 °C --
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Red APA from Babice" American Pale Ale beer recipe by 3 betyar. All Grain, ABV 5.89%, IBU 41.95, SRM 11.81, Fermentables: (Pale 2-Row, CaraMunich II, CaraMunich I, Wheat Malt) Hops: (Chinook, Citra)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-17 18:46 UTC
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